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2011 BACK ISSUES
November
* Cattle and Grazing Management for Surviving Drought
* Knowing Your Market Should Precede Sheep and Goat Production
* Tips and Tricks for Electric Fencing
* Lots of Land for Portable Farms
$5.00
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October
* Supplementation With Bale Grazing
* Herding Goats Navajo Style
* One Wire Interior Electric Cross Fencing
* Landlord Expectations
$5.00
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September
* Grazing Whole Plant Corn
* Summer Annuals
* Say No to Chemical Fertilizer
* A Visitor - Friendly Farm
$5.00
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August
* Forage Finishing in the Fall
* Pasture Rest Periods
* Planned Grazing Management
* The Cost of More Milk
$5.00
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July
* Weed Control With Goats
* Direct Marketing Lambs
* Sacrifice Paddock
* Leader-Follower Infrastructure
$5.00
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June
* Soil Life Exploding at Judy Farms
* One of the Largest Grassfed Bison Ranches
* Selling the Whole Pastured Pig
* Off-Flavors in Meat and Milk
$5.00
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May
* Nomadic Traditions Keep The Hay Out
* Iowa's Grass Run Farms
* Successful Grass - Finishing With Mob Grazing
* Wet or Dry Pasture: Determine Your Best Grazing Strategy
$5.00
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April
* Grazing Sheep in Vineyards
* Managing Annual Crabgrass
* You Have to Be Profitable to Be Sustainable
* Raising Cattle in a Healthy Way
$5.00
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March
* Cattle, Sheep and Goats on New Mexico Homestead
* Factors Limiting Pasture Intake
* Stop Using High Nitrogen Fertilizer
* Successful Winter Grazing Starts in Spring
$5.00
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February
* Savanna Grazing
* Seasonal Production
* Meat Goats
* Organic Soil Amendment
$5.00
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January
* Manage Your Grazing for Maximum Plant Energy Harvest
* The USA's Largest Acreage Grassfed Organic Beef Operation
* Planned Water Management
* An On-Farm Abattoir
$5.00
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2010 BACK ISSUES
December
* Bale Grazing
* Pig Grazing to Recreate a Savanna
* Guardian Dogs - Tatra
* Know Your Dirt
$5.00
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November
* Selling Grassfed Meats with Education and Showmanship
* Weed Management in Clover Based Pastures
* Fitting an Irrigation System to Your Farm
* Balancing Residual Forage and Cash Flow
$5.00
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October
* The Degree of Fatness Needed for Quality Beef
* Raising Sheep Complements Organic Vegetables
* Raw Milk Fertilization and Brix
* Highly Mineralized Soils
$5.00
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September
* Add Value to Grassfed Beef
* Good Pasture Management
* Raw Milk Fertilization
* Irrigation in Wet Country
$5.00
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August
* Considerations about Finishing on Stored Feeds
* A State of the Art Grass Farm in the Ozarks
* Artificial Breeding or Bull Power
* Cover Crops for Forage
$5.00
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July
* Mixing Multiple Species of Forage and Animals
* Resilience on the Prairie Edge
* The Grass is Always Greener
* Be a Highly Productive Low Cost Producer
$5.00
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June
* Improving Animal Performance By Feeding The Whole
* A Forage Energy Primer
* Benefits Of Using Forages In Crop Rotation
* Conventional Cattle Buying Tips
$5.00
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MAY
* Ten Years in the Grassfed Beef Business
* Forging Summer Links in a Year Around Forage Chain
* Perennial Peanuts
* Gravity Flow for Dependable Water System
$5.00
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APRIL
* Grass Finishing With Mob Grazing
* Marketing Beef for Small-Scale Producers
* Selecting for Heat Tolerance
* To Swath or Not to Swath
$5.00
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MARCH
* Western Canada Responsive to Grazing Management
* Ending Hay Feeding Sends Cow-Calf Profits Soaring
* Making Year-Around Grazing a Reality
* Conventional Cattle Buying Tips
$5.00
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FEBRUARY
* Ranching is Different in the West
* Are You Linebreeding or Inbreeding?
* What Does A Forage Test Tell You?
* Opportunities in Meat Goats
$5.00
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JANUARY
* The Resilience of Grass-Based Agriculture
* What Works With Wet Weather?
* Cockleburs:Friend or Foe?
* Greg Judy - A Full Time Grass Farmer
$5.00
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2009 BACK ISSUES
DECEMBER
* Designing a Ranch for a 10,000 Head Grazing Herd
* Grass Finishing Requires Skill and Planning
* Tips on Putting a Water System to Bed for the Winter
* How to Market Custom Grazing Services
$5.00
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NOVEMBER
* All Grass Feeding & Profitable Direct Marketing
* Run Cows So Cheap The Price of Beef Won't Matter
* Genetics for Consistent Quality
* Grazing Ability: Is it Hereditary?
$5.00
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OCTOBER
* Have You Ever Watched What Your Animals Really Eat?
* Make Money One Animal At A Time
* Tips On Using Stockdogs
* Does Organic Certification Still Pay?
$5.00
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SEPTEMBER
* No Soil Inputs Equal High Profit Ranching
* Grazing Overlooking the Pacific Ocean and Providing Security
* Skipping the Fall Season With Grass Finished Cattle
* What Stocking Rate is Right for You?
$5.00
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AUGUST
* A High Legume Pasture Without Bloat, Part II
* Recession Only Slightly Chilled Grassfed Markets
* Stocking Rate and Carrying Capacity
* Soil Carbon
$5.00
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JULY
* Grass Litter is the Secret to Building Soil With Grazing
* Dealing with Legume Pasture Bloat
* Dual Purpose Dairy Cattle
* What Good is a Soil Survey
$5.00
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JUNE
* Silage and Hay in Grass Finishing Programs
* Producing and Marketing Grassfed Beef
* Cattle Wormers and Dung Beetles
* How Much Forage Should My Land Produce
$5.00
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MAY
* Legume Based Pasture Systems Add Drought Resilience to Southern Plains
* Too Much Grass in the Winter is a Nice Problem
* Magnesium...Of Underestimated Importance
* Feed, Fertility and Fertilizer
$5.00
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APRIL
* Grassfed Meat Marketers Service Company
* Designing Cross Fences for Center Pivots
* The Right Kind of Cows
* Keeping Your Water Working for You
$5.00
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MARCH
* New Greg Judy Venture Builds Landowner Loyalty
* More Grazier Tips on Fences
* Building a Better Solar Panel
* Foliar Feeding Grass Can Raise Its Brix Content
$5.00
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FEBRUARY
* New Jersey Grazier Adds Value Not Volume
* Training Horses to a MIG Pasture System
* Fallowing for Improved Fertility
* Scalable Grazing
$5.00
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2008 BACK ISSUES
NOVEMBER
* Sheep Dairying
* Training Cattle for MiG
* Grazing in Snow Country
* You Need to Know Your Costs
$5.00
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JUNE
* Good Opportunities for Grassfed Beef in the Upper Midwest
* Seasonal Production, No-Grain, Once-a-Day Milking & Nurse Cows
* Grazier Tips on Water Systems
* Diet Selection in the Grazing Animal
$5.00
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1/2 OFF WHILE SUPPLIES LAST - 2007 & 2006 ISSUES
2007 BACK ISSUES
November
* Canadian Grassfed Beef Producers Finish Cattle as Early as 17 Months
* The Efficiency of Herding Techniques and MIG
* The High Cost of High Maintenance Animals
* Weeds Can be Beautiful
$2.50
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October
* High Density Grazing With Small Herds
* Brix is for the Birds
* Moving Water & MiG
* Genetic Selection & Fly Problems
$2.50
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September
* Small Farmer No More, Salatin's Customers Push Him Up a Fast Growth Curve
* Do Ethanel By-products Have a Place in Grass-Finished Beef?
* Ultra High Stock Density Grazing and Pasture Recovery
* Internal Parasite Management in Sheep
$2.50
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August
* Adding Value to Grassfed Hamburger
* "Mob Grazing" Draws a Big Mob of Folks to Rural Nebraska
* MiG and Nutrient Cycling
* Baleage: The Good, The Bad & The Ugly
$2.50
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July
* Chilean Ranch Demonstrates a Wise Use of Resources
* Developing Local Niche Markets
* Mineral Supplementation Needs to be Done Locally
* Seasonal Dairying Requires a Close Match Between Lactation Stage and Pasture Production
$2.50
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June
* Advice for Niche Meat Marketers
* Training Cows to Eat Weeds
* Perennial Legume-Based Pasture
* Profitable Custom Grazing Lessons
$2.50
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May
* Training Cattle to Eat Thistles
* Huesby Family Builds Larger, Portable Abattoir
* Self-Feeding Silage Systems
* Is it Rye or Ryegrass?
$2.50
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April
* Grassfed Producers Need to Criticize by Creating a Viable Alernative
* Hay and Grass Silage Production
* Pricing Grass Finished Beef
* Minerals for Man, Beasts and Plants
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$2.50
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March
* Small New England Grass Farm Prototype
* The Drought has a Steep Learning Curve
* The Evolution of a Rancher
* Why we Still Make Hay
$2.50
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February
* The Cull Cow Repair Kit
* Swath Grazing for Winter Alfalfa
* Customer Appreciation Reduces Anxiety
* Argentine Style Pasture/Crop Rotation
$2.50
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January
* Eel River Delta said to be California's Napa Valley of Grassland Agriculture
* Romancing the Clover Gods
* The Power of Observation
* Mineral Content of Soils Influence on Ruminant Animal Performance and Health
$2.50
BUY NOW
2006 BACK ISSUES
December
Whole Foods Market Wants Grassfed Beef
Successful Grassfed Dairying in Suburbia
Cut Cattle Wintering Costs With Swath-Grazing in Dry Environments
Know Your Pasture's BRIX Level
$2.50
BUY NOW
October
Land and Cattle are Run as Separate Enterprises at this Flint Hills Ranch
2006 Drought Said to have put Whole Grassfed Industry on a Steep Learning Curve
Balancing Forage Quantity and Quality
Putting Pinkeye in Its Place Easily
$2.50
BUY NOW
August
Higher Stocker Gains Can Cut Finishing Time and Improve Beef Eating Quality
Colorado Rancher Plans to Replace Center-Pivots with Line-Pod Irrigation
Canadian Grazier Puts Beef on Rye
How to Get Your Livestock Certified Organic
$2.50
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June
Line-Pod Irrigation Helps Revive Western Nebraska Ranch
A Rancher's Son Pioneers His Own Grassfed Beef Business On Beautiful Point Reyes Peninsula
Texas Rancher Finds Meat Shipping Can Be Profitable
Pasture Records Help Make Better Business Decisions
$2.50 BUY NOW
MAY
Corn without Grain ... an Excellent Forage for Grass Finishing Beef
A Grassfed Beef Marketing Company
Taking a Pasture Inventory
Prevention is the Key to Solving Certified Organic Animal Health Problems
$2.50 BUY NOW
APRIL
Managing For Drought
California Grass Finishing Trial Creates Beef That Has Top Bay Area Chefs' Full Approval
Forage Self Sufficiency Key Element In Profitable Organic Production
Calibrating Your Grazier's Eye
$2.50 BUY NOW
JANUARY
Iowa Organic Grazier Pulls Trigger on Too Big Cows
Preserving & Teaching Essential Skills of Pre-Petroleum Agriculture
Water Systems
How Does Your Beef Measure Up
$2.50 BUY NOW
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BACK ISSUES OF THE STOCKMAN GRASS FARMER
ON CD ROM!
Features easy to follow directions and a Table of Contents by article headlines. The information is in Adobe PDF format. A copy of Adobe Reader 4.0 is included in self-extracting form. $75.00 each and price includes shipping.
YEARS 1998 & 1999 ALL ON ONE CD
$75.00 BUY NOW
YEARS 1995, 1996, and 1997 ALL ON ONE CD
$75.00 BUY NOW
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LAST CHANCE SALE
We have a few 1999, 2000, 2001, 2004, & 2005 issues left. They are $1.00 each plus postage.
They are going, going, GONE!
Call or email and give us a topic, we'll pull the issues for you.
_____________________
POSTAGE AND HANDLING WILL BE ADDED TO YOUR ORDER IN THE OFFICE. YOU CAN FIND THE AMOUNT LISTED BELOW.
BACK ISSUE POSTAGE
1 Issue = $2.00
2 Issues = $2.75
3 - 4 Issues = $3.50
5 - 12 Issues = $6.00
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